Tag: Agriculture
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Food Hubs – The Key to Expanding Regional Food Systems
It was 2004, and the re-emergence of local and regional food systems was still relatively novel across the nation—perhaps especially in the Southeast United States (despite the fact that until the last half-century, local and regional food was all there was). And yet it was in Durham, N.C., that some industrious individuals, with the help…
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Benefits of an organic food diet from an organic farming advocate’s perspective
Posted by: Khareem Cabey in Business Organic farming advocate, Philippe van den Bossche,responds to an article discussing the benefits of eating organic. According to a Wall Street Journal article, sales of organic food have been rising steadily over the past 10 years, “reaching almost $30 billion in 2011, or 4.2% of all U.S. food and beverage sales, as reported by the…
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Sustainability a priority as forestry sector plans way forward.
BY ALF JAMES SUSTAINABLE development is integral to the success of the forestry business, according to Viv McMenamin, Mondi’s director: land and forestry. She says a sustainable plantation forest aims to maintain ecosystem functionality at a landscape level, conserve high conservation value ecosystems, enhance local welfare and be financially profitable by: • identifying and protecting…
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Bali seeks to improve energy self-sufficiency
From the Jakarta Post, Bali seeks to accelerate its energy and agriculture self-sufficiency programs: In line with its mission to be a “clean and green” and “organic” island, Bali should accelerate its energy and agriculture self-sufficiency programs, an NGO has urged. I Gede Suarja, coordinator of the BIRU program with the Yayasan Rumah Energi (YRE)…
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‘Paruthi’, an organic cotton brand, aims to promote rain-fed cotton, grown in Madurai
By: A. SHRIKUMAR, in The Hindu In many villages in Madurai district, cotton is more than just a crop. The cotton flower. Today, 400-odd farmers spin their own yarns and weave them in handlooms. ________________________________________________________________________________________________________________________________ In 13 villages around Arasapatti near Tirumangalam in Madurai district, cotton is more than just a crop. It’s a symbol…
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Earthworm Farmer’s Bible
According to books world.com, Daniel C. Merrill’s The Earthworm Farmer’s Bible is: “a must-read for anyone interested in raising earthworms and/or starting an organic garden. In its pages, the reader will learn the difference between standard composting and composting with earthworms. It includes a step-by-step process to convert organic household waste into the magical earth-friendly fertilizers known as earthworm castings-the…
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Can Eating Organic Boost Fertility in Women?
Yourwellness Magazine reported on a recent study, published in the journal PLOS One, which found that organic food boosts fertility. According to Yourwellness Magazine, “Researchers at Southern Methodist University, in Dallas, carried out a study on fruit flies that revealed the insects fed an organic diet had better general health. Why the flies eating organic…
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Agroecology – A Potentially World-Saving Concept
In his recent article “How to Feed the World” on the World Policy Blog, Alvaro Rodriguez notes that our current industrial food system is failing to feed the world. Today roughly 15 percent of the world’s population, some 1 billion people, goes hungry. At the same time, fertilizer overuse remains a major cause of environmental…
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Connecticut Passes First State GMO Labeling Legislation in US
It turns out CT is a still a revolutionary state on a number of fronts. That includes passage of the first state legislation in the county to require labeling genetically modified organisms (GMO) as ingredients, a monumental victory for the organic and pure food community. The bill, passed by the Senate on Saturday and Monday…